East Village « The Smith Restaurant (2024)

East Village « The Smith Restaurant (1)

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East Village « The Smith Restaurant (2)

We have a special place in our hearts for The Smith in the East Village, the location that started it all in 2007. Satisfying the hungry neighborhood for over fifteen years, The Smith sees an eclectic mix of familiar faces every day, from nearby families and students to weekend brunchers and late night revelers.

Join us for Martini Hour!

Available at the bar
weekdays 3pm – 6pm
and late night daily 10PM

East Village « The Smith Restaurant (3)

East Village Menu

  • Select Menu Below
  • Weekday Lunch
  • Dinner
  • Weekend Brunch
  • Dessert
  • Martini Hour
  • Drinks
  • co*cktails To-Go

Select Menu Below

Weekday Lunch

Weekday Lunch Menu

  • AVAILABLE MON - FRI FROM 11:30AM - 5:00PM

Raw Bar

Oysters
  • Cotuit bay

    Cap Cod, MA

    4

  • East Beach Blonde

    Ninigret Pond, RI

    4

  • Puffer Petite

    Wellfleet, MA

    4

  • Oyster of the Day

    4

Shellfish
  • Chilled Shrimp

    4.25

Platters
  • The Deluxe

    oysters, chilled shrimp

    45

  • The Royale

    oysters, chilled shrimp, spicy salmon tartare

    72

  • The Grand

    oysters, chilled shrimp, spicy salmon tartare

    131

Snacks

  • Potato Chips

    blue cheese fondue

    14

  • Black Truffle Arancini

    mushroom risotto, mozzarella, truffle aioli

    16

  • Shrimp co*cktail

    19

  • Blistered Shish*to Peppers

    yuzu aioli, lava salt

    13

Starters

  • roasted tomato soup

    garlic croutons, cheddar meltt

    15

  • BRUSSELS SPROUTS

    avocado green goddess, soft herbs, pink peppercorns

    16

  • Crispy Sesame Calamari

    gochujang aioli, thai basil, lime

    21

  • sautéed asparagus

    slow roasted tomato vinaigrette, parmesan, sunflower seeds, lemon

    16

  • Spicy Salmon Tartare

    crispy rice, avocado, sriracha, nori

    21

  • Burrata

    overnight tomatoes, japanese eggplant, basil almond pesto, garlic ciabatta toast

    19

  • Mac + Cheese

    skillet roasted

    21

Big Salads

  • snap pea + goat cheese

    pea shoots, arugula, frisée, cucumber, spring onion vinaigrette

    21

  • Little Gem Caesar

    crispy parmesan frico

    21

  • Kale + Quinoa

    sun dried cranberries, ricotta salata, toasted almonds, dijon vinaigrette

    21

With Additions
  • Grilled Chicken

    26

  • Marinated Shrimp

    29

  • Roasted Salmon

    32

  • Charred Flatiron Steak

    33

Sandwiches

served with fries or mixed greens

  • Grilled Chicken

    burrata, tomato jam, basil aioli, toasted ciabatta

    24

  • ROASTED CAULIFLOWER BANH MI

    avocado, cucumber, jalapeño, pickled vegetables, spicy sesame aioli, ciabatta

    23

  • The Smith Burger

    cheddar, bacon shallot jam, crispy onions, house pickles, TSB sauce, brioche bun

    26

Pasta

Gluten-free pasta available upon request

  • rigatoni alla vodka

    tomato, stracciatella cheese, crème fraîche, sesame

    25

  • shrimp tagliatelle

    squid ink pasta, tomatoes, chilies, crumbled garlic bread

    29

  • spaghetti bolognese

    red wine braised chicken ragu, parmesan, basil

    27

  • Ricotta Gnocchi

    truffle cream

    25

Main Courses

  • Avocado Toast

    whole wheat, red pepper flakes, poached eggs

    22

  • Goat Cheese Omelette

    baby spinach, shallots, soft herbs, mixed greens

    19

  • Chicken MILANESE

    baby arugula, shaved fennel, grapefruit, orange, red onion, red wine lemon vinaigrette

    26

  • Pot of Mussels

    chardonnay broth, dijon, tarragon, fries

    29

  • ROASTED SALMON

    zucchini croquettes, fava bean hummus, cucumber yogurt, castelvetrano olives, red onion, mint, harissa

    35

  • Vegetable Bibimbap

    sushi rice, shiitake, spinach, edamame, house-made kimchee, sunny up egg

    25

Steaks

Served with choice of fries or field greens, and choice of chimichurri or green peppercorn sauce

  • The Smith Bar Steak

    39

  • NY Strip

    52

  • Bone in ribeye

    54

  • Filet Mignon

    56

Side of Fries 12

Dinner

Dinner Menu

  • AVAILABLE DAILY FROM 5:00PM - CLOSE

Raw Bar

Oysters
  • Cotuit bay

    Cap Cod, MA

    4

  • East Beach Blonde

    Ninigret Pond, RI

    4

  • Puffer Petite

    Wellfleet, MA

    4

  • Oyster of the Day

    4

Shellfish
  • Chilled Shrimp

    4.25

Platters
  • The Deluxe

    oysters, chilled shrimp

    45

  • The Royale

    oysters, chilled shrimp, spicy salmon tartare

    72

  • The Grand

    oysters, chilled shrimp, spicy salmon tartare

    131

Snacks

  • Potato Chips

    blue cheese fondue

    14

  • Black Truffle Arancini

    mushroom risotto, mozzarella, truffle aioli

    16

  • Shrimp co*cktail

    21

  • Blistered Shish*to Peppers

    yuzu aioli, lava salt

    13

Starters

  • ROASTED TOMATO SOUP

    garlic croutons, cheddar melt

    15

  • BRUSSELS SPROUTS

    avocado green goddess, soft herbs, pink peppercorns

    16

  • Crispy sesame calamari

    gochujang aioli, thai basil, lime

    21

  • SAUTÉED ASPARAGUS

    slow roasted tomato vinaigrette, sunflower seeds, parmesan, lemon

    16

  • Spicy Salmon Tartare

    crispy rice, avocado, sriracha, nori

    21

  • Burrata

    overnight tomatoes, japanese eggplant, basil almond pesto, garlic ciabatta toast

    19

  • Mac + Cheese

    skillet roasted

    21

Salads

  • SNAP PEA + GOAT CHEESE

    pea shoots, arugula, frisée, cucumber, spring onion vinaigrette

    17

  • Little Gem Caesar

    crispy parmesan frico

    17

  • Kale + Quinoa

    sun dried cranberries, ricotta salata, toasted almonds, dijon vinaigrette

    17

Large Salads
  • any salad with the below additions

  • Grilled Chicken

    26

  • Marinated Shrimp

    29

  • Roasted Salmon

    32

  • Charred Flatiron Steak

    33

Pasta

Gluten-free pasta available upon request

  • rigatoni alla vodka

    tomato, stracciatella cheese, crème fraîche, sesame

    25

  • Shrimp tagliatelle

    squid ink pasta, tomatoes, chilies, crumbled garlic bread

    29

  • spaghetti bolognese

    red wine braised chicken ragu, parmesan, basil

    27

  • Ricotta Gnocchi

    truffle cream

    25

Main Courses

  • Roasted Salmon

    zucchini croquettes, fava bean hummus, cucumber yogurt, castelvetrano olives, red onion, mint, harissa

    36

  • charred cauliflower tacos

    avocado, pineapple, spiced pepitas, lime crema, corn tortillas

    24

  • FISH + CHIPS MILANESE

    smashed peas, thrice cooked potatoes, southern tartar, lemon

    32

  • Country Pork Chop

    jalapeño cheddar grits, scallion and shish*to pepper vinaigrette

    36

  • Pot of Mussels

    chardonnay broth, dijon, tarragon, fries

    29

  • Vegetable Bibimbap

    sushi rice, shiitake, spinach, edamame, house-made kimchee, sunny up egg

    25

  • Brick Pressed Chicken

    baby spinach, smashed garlic potatoes, lemon chicken jus

    29

  • The Smith Burger

    cheddar, bacon shallot jam, crispy onions, house pickles, TSB sauce, brioche bun, fries

    26

Steaks

Served with choice of fries or field greens, and choice of chimichurri or green peppercorn sauce

  • The Smith Bar Steak

    39

  • NY Strip

    52

  • Bone in ribeye

    54

  • Filet Mignon

    56

Sides

  • Smashed Potatoes

    garlic, crème fraîche

    11

  • Baby Spinach

    toasted garlic, lemon

    11

  • JALAPEÑO CHEDDAR GRITS

    11

  • Fries

    12

Weekend Brunch

WEEKEND BRUNCH MENU

  • AVAILABLE SAT & SUN FROM OPEN - 4:00PM

Raw Bar

Oysters
  • Cotuit bay

    Cap Cod, MA

    4

  • East Beach Blonde

    Ninigret Pond, RI

    4

  • Puffer Petite

    Wellfleet, MA

    4

  • Oyster of the Day

    4

Shellfish
  • Chilled Shrimp

    4.25

The Platters
  • The Deluxe

    oysters, chilled shrimp

    45

  • The Royale

    oysters, chilled shrimp, spicy salmon tartare

    72

  • The Grand

    oysters, chilled shrimp, spicy salmon tartare

    131

Snacks & Starters

  • CINNAMON SUGAR DOUGHNUTS

    hot fudge dipping sauce

    14

  • HOUSEMADE GRANOLA

    greek yogurt, mixed berries, pistachios, sunflower seeds, sesame, strawberry jam

    12

  • Potato Chips

    blue cheese fondue

    14

  • Shrimp co*cktail

    21

  • Roasted tomato soup

    garlic croutons, cheddar melt

    15

  • Crispy Sesame Calamari

    gochujang aioli, thai basil, lime

    21

  • BURRATA

    overnight tomatoes, japanese eggplant, basil almond pesto, garlic ciabatta toast

    19

  • Spicy Salmon Tartare

    crispy rice, avocado, sriracha, nori

    21

  • Blistered Shish*to Peppers

    yuzu aioli, lava salt

    13

  • Mac + Cheese

    skillet roasted

    21

Eggs & Griddle

  • Goat Cheese Omelette

    baby spinach, shallots, soft herbs, mixed greens

    19

  • POTATO WAFFLE BENNY

    smoked salmon, poached eggs, hollandaise, everything spice, pickled red onion

    24

  • BAKED EGGS ALLA VODKA

    tomato, spinach, stracciatella cheese, sesame, toasted ciabatta

    22

  • shrimp + grits

    jalapeño cheddar grits, baked eggs, scampi butter, blackened shoestring potatoes

    25

  • The Smith Eggs Benedict

    black forest ham, english muffin, hollandaise, poached eggs, home fries

    24

  • Ranchero Scramble

    black beans, avocado, chihuahua cheese, salsa verde, jalapeños, blue corn tortillas, pickled onions

    23

  • Avocado Toast

    whole wheat, red pepper flakes, lemon, poached eggs

    22

  • Benedict Johnny

    cheddar cornbread, maple chicken sausage, poached eggs, hollandaise

    24

  • Buttermilk pancakes

    sticky toffee caramel, pecan maple butter

    19

  • Vanilla bean French Toast

    crème brûlée battered, berry compote, candied orange mascarpone

    19

Steak & Eggs

Choice of steak served with sunny up eggs, home fries, and hollandaise

  • The Smith Bar Steak

    39

  • NY Strip

    52

  • Bone in ribeye

    54

  • Filet Mignon

    56

Sandwiches

served with fries or mixed greens

  • Grilled Chicken

    burrata, tomato jam, basil aioli, toasted ciabatta

    24

  • roasted cauliflower banh mi

    avocado, cucumber, jalapeño, pickled vegetables, spicy sesame aioli, ciabatta

    23

  • The Smith Burger

    cheddar, bacon shallot jam, crispy onions, house pickles, TSB sauce, brioche bun

    26

Big Salads

  • SNAP PEA + GOAT CHEESE

    pea shoots, arugula, frisée, cucumber, spring onion vinaigrette

    21

  • Little Gem Caesar

    crispy parmesan frico

    21

  • Kale + Quinoa

    sun dried cranberries, ricotta salata, toasted almonds, dijon vinaigrette

    21

With additions
  • Grilled Chicken

    26

  • Marinated Shrimp

    29

  • Roasted Salmon

    32

  • Charred Flatiron Steak

    33

Sides

  • Apple Smoked Bacon

    11

  • Chicken Sausage

    11

  • Jalapeño Cheddar Grits

    11

  • Fries

    12

  • Home Fries

    10

  • Ciabatta Toast

    3

  • Whole Wheat Toast

    3

Brunch co*cktails 15.50

  • bloody mary

    vodka / secret recipe

  • The Spritz

    aperitif / citrus / sparkling wine / soda

  • ROSÉ SANGRIA

    rosé / strawberry / peach / cucumber / vermouth blanc / citrus

  • Pool Party Slushie

    gin / aperol / grapefruit / lemon / prosecco

  • Freshly Squeezed Mimosa

Coffee & Espresso

Counter Culture

  • Coffee

    5

  • Espresso

    5.50

  • Cappuccino

    espresso / frothed milk

    6.50

  • Red Eye

    coffee / espresso shot

    6

  • Americano

    espresso / hot water

    5.50

  • Latte

    espresso / steamed milk

    6.50

  • Mocha

    espresso / hot chocolate

    6.50

  • Hot Chocolate

    whipped cream

    6.50

Tea

  • Classic Green / Green Mint / Earl Grey / English Breakfast / Chai / Chamomile (d) / Peppermint (d)

    5

  • Matcha Latte

    oat milk / honey

    6.50

Fresh Pressed Juice 7

  • Orange / Grapefruit

Housemade Soft Drinks

  • Shirley Temple

    7.50

  • Cucumber Ginger Beer

    7.50

  • Matcha-Yuza Lemonade

    7.50

  • Iced Coffee

    5.50

  • Iced Latte

    6.50

  • Iced Tea

    5

  • Iced Matcha Latte

    oat milk / honey

    6.50

  • Lemonade

    7.50

  • Arnold Palmer

    7.50

Dessert

Desserts

  • sticky toffee pudding

    skillet baked, medjool dates, vanilla ice cream

    14

  • s’mores in a jar

    chocolate pudding, graham cracker crumble, toasted marshmallow, dark chocolate crunch bar

    14

  • blueberry pie

    toasted almond crust, port wine, vanilla ice cream

    14

  • hot fudge sundae

    vanilla ice cream, chocolate cake, cherries, candied pecans, chocolate waffle cone

    14

Quarter Pounders 12

  • Three giant homemade chocolate chip cookies

Three Scoops

  • ice cream

    hazelnut, vanilla, strawberry

    9

  • sorbet

    raspberry

    9

Martini Hour

Martini Hour Menu

  • AVAILABLE AT THE BAR

  • WEEKDAYS 3PM - 6PM

  • AND LATE NIGHT DAILY 10PM

Martinis 12

  • The Dirty

    vodka / dry vermouth / olive brine / olive bitters / olive oil

  • midtown manhattan no 3.

    / rye / vermouth rojo / amaro / sherry / bitters

  • lychee gimlet

    gin / shochu / lychee / sake vermouth / salted yuzu

  • espresso martini

    vodka / coffee liqueur / vanilla / cold brew

Raw Bar

Half Dozen Oysters $13
THE ROYALE PLATTER $39
  • oysters / chilled shrimp / spicy salmon tartare

Snacks

  • potato chips

    blue cheese fondue

    8

  • Blistered shish*to peppers

    yuzu aioli, lava salt

    7

  • shrimp co*cktail

    12

  • fries

    7

  • black truffle arancini

    mushroom risotto, mozzarella, truffle aioli

    7

Drinks

co*cktails 17

Bubbly + Bright
  • The Spritz

    aperitif / citrus / sparkling wine / soda

  • Rose Sangria

    rosé / strawberry / peach / cucumber / vermouth blanc / citrus

  • The Gatsby

    gin / pomegranate / hibiscus / lemon / prosecco

  • Sparkling Cosmo

    vodka / aperol / cranberry / lime / orange blossom / prosecco

Highballs + Fizzes
  • Incognito Mojito

    rum / clarified mint & lime cordial / soda

  • sunset paloma

    tequila blanco / aperol / ginger / lemon / grapefruit soda

  • Strawberry Collins

    gin / strawberry / rhubarb / lemon / elderflower tonic

  • The Mule

    vodka / ginger beer / lime

*The Smith Bloody Mary*
  • vodka / secret recipe

Smashes + Sours
  • Hunky Dory

    rum / pisco / caramelized pineapple / amaro / aperitivo / lime

  • Sunburn Sour

    bourbon / apricot / ginger / orange liqueur / citrus

  • Wildflower

    hibiscus mezcal / tequila / watermelon / habanero / aperitif / lime / tajín salt

  • Lychee Gimlet

    gin / shochu / lychee / sake vermouth / salted yuzu

  • Cucumber Loco

    tequila blanco / cucumber / elderflower / orange liqueur / lime

*Pool Party Slushie*
  • gin / aperol / grapefruit / lemon / prosecco

Boozy + Classic
  • The Dirty

    vodka / dry vermouth / olive brine / olive bitters / olive oil

  • Midtown Manhattan No. 3

    bourbon / rye / amaro / vermouth rojo / sherry / bitters

  • Oaxacan Sunshine

    mezcal / reposado tequila / grapefruit liqueur / tamarind / amaro / mole bitters

  • Espresso Martini

    vodka / coffee liqueur / vanilla / cold brew

Zero Proof 13

  • All Day Spritz

    verjus / NA aperitif / orange blossom / grapefruit soda

  • City Bird

    pineapple / pomegranate / hibiscus / NA aperitif / lime

  • Fancy Free

    watermelon / cucumber / mint / lime / rosewater / elderflower tonic

Beer & Cider

On Draft
  • Captain Lawrence Classic Lager

    NY / 4.2%

    9

  • Talea Al Dente pilsner

    NY / 5%

    10

  • Alewife Sunnyside Blonde Ale

    NY / 4.8%

    9

  • Torch & Crown Bat Flip Spring Ale

    NY / 5.2 %

    10

  • Stillwater Extra Dry Sake Style Saison

    CT / 4.2%

    12

  • Allagash White

    ME / 6.1%

    11

  • Other half green city ipa

    NY / 7%

    10

Bottled & Canned Beer
  • Night Shift Nite Lite Lager

    MA / 4.3%

    9

  • Ghostfish Meteor Shower Pale Lager

    (GF) NY / 4.5%

    10

  • Athletic Brewing Run Wild IPA (non-alcoholic)

    CT

    9

  • Maine brewing lunch IPA

    ME / 7%

    19

  • Collective Arts Jam Up The Mash Sour

    ON / 5.2%

    10

  • equilibrium mc2 double ipa

    NY / 8%

    14

  • SINGLECUT ERIC MORE COWBELL MILK STOUT

    NY / 6%

    11

Bottled & Canned Cider
  • Eden peak bloom cider

    VT / 6.2%

    13

  • Wölffer Dry Rosé Cider

    NY / 6.9%

    14

co*cktails To-Go

co*cktails To-Go $17

bottled co*cktails ready to pour and enjoy

  • The Gatsby

    gin / pomegranate / hibiscus / lemon / prosecco

  • Espresso Martini

    vodka / coffee liqueur / vanilla / cold brew

  • Cucumber Loco

    tequila blanco / cucumber / elderflower / orange liqueur / lime

  • midtown Manhattan #2

    bourbon / amaro / walnut liqueur/ vermouth rojo / bitters

Available for pick-up
or delivery

  • Order Now

55 third avenue(between 10th & 11th Street)212.420.9800

Hours

MON - Thurs: 11:30AM - 11PM
Fri: 11:30AM - MIDNIGHT
Sat: 9:30AM - MIDNIGHT
Sun: 9:30AM - 11pm

Martini Hour: WEEKDAYS 3PM - 6PM AND LATE NIGHT DAILY 10PM

Subway

6 TO ASTOR PLACE
4/5/6/N/R/Q TO UNION SQUARE/14TH STREET
L TO THIRD AVENUE

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Freshly decked out, the private dining room downstairs can accommodate up to 75 guests, complete with a dedicated private bar.

MORE INFORMATION

East Village « The Smith Restaurant (2024)

FAQs

Who owns The Smith restaurant in NYC? ›

Having grown up in Manhattan, Jeffrey Lefcourt knew the area well. Having been around restaurants since his summers as a busboy in high school, he also knew the industry well. Therefore, when he decided to open The Smith in 2007, a venture preceded by his founding of the restaurant Jane in 2001, he knew what he wanted.

Who owns The Smith Chicago? ›

Owner/founder Jeff Lefcourt wants to stay humble, hoping River North will welcome the New York import. Whatever reputation the Smith may have in New York and D.C., Lefcourt is hoping Chicago can be separate. They're stocking local beer and hoping to cater to the local audience.

When did The Smith Chicago open? ›

Since 2007, we've served food people crave. We are passionate about taking great care of our employees, our guests, and our community.

What restaurant does Queen Latifah own? ›

Queen Latifah - With her thriving career as an actress, singer and talk show host, Queen certainly has a full plate. But on the side, she is a franchise owner of a Fatburger location in Miami.

Who is Jeff Lefcourt? ›

Founder, Managing Partner at The Smith and Corner Table Restaurants.

What does The Smith family own? ›

The Chicago-based Smith family owns at least 9% of industrial equipment maker Illinois Tool Works and reports holding 1% of financial services firm Northern Trust's shares. Byron Smith, a banker, founded Northern Trust in 1889 to provide trust and banking services to wealthy Chicagoans.

Did Smith and Wollensky get sold? ›

TM Capital advised the Special Committee of the Board of Smith & Wollensky (NASDAQ) on the Company's $98 million sale to a consortium led by Bunker Hill Capital, L.P.

What is Smith and Wollensky known for? ›

Smith & Wollensky prides itself on the quality of its steaks: USDA Prime grade beef is dry-aged and hand-butchered in-house to ensure unparalleled quality, tender texture, and outstanding flavor. This method is the most time-consuming and expensive way to age beef, yet the results are superlative.

What restaurant group owns Smith and Wollensky? ›

Founded by TGI Friday's creator Alan Stillman, who separately still owns the original Smith & Wollensky restaurant in New York City that opened in 1977, the Smith & Wollensky chain was acquired by Ireland-based Danu Partners in 2016. Medford, Mass., to operate the two brands. Munday is also president of PPX.

When did Smith and Wollensky open in Chicago? ›

The steakhouse, via social media, apologized to customers and vowed for an update ASAP. Smith & Wollensky, a chain with 10 locations, opened its Chicago steakhouse in 1998, off the Chicago River in the Marina City complex.

How many Smith and Wollensky locations are there? ›

With ten locations each as unique as their city, Smith & Wollensky offers an array of memorable dining experiences for both the traveling steak lover and the social diner. Guests can enjoy the waterfront in Miami Beach or Boston Atlantic Wharf. The river and skyline in Chicago.

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